Delhi University • NAAC A
B.Sc. (Hons) Food Technology
3-year science degree at Bhaskaracharya College of Applied Sciences, New Delhi — where food chemistry meets FMCG careers.
Key numbers
NAAC Grade
A (3.26)
Batch Size
62 seats
Placement Rate
65%
Avg CTC
₹3.8 LPA
Investment
₹0.8L total
~₹0.3L per year
- Tuition Fee₹25,000per year
Are you eligible?
Class 12 Subjects
Physics, Chemistry, and Mathematics or Biology
Minimum Percentage
At least 60% aggregate in Class 12
Admission Mode
Entrance exam merit through CUET
Entrance exams
Year +0
Year 1
Foundations in Food Chemistry & Nutrition
Year +1
Year 2
Core processing, QA & safety protocols
Year +2
Year 3
Packaging tech, product development & industry projects
Year +3
Graduate
Earn your B.Sc. (Hons) and enter the food industry
Placement · 2025
Where graduates land
Placement rate
65%
Top recruiters
Heads up: No On-Campus Hostel
BCAS does not offer hostel facilities. If you're moving to Delhi, budget for a PG or flat nearby — plan this cost on top of the low tuition fees.
The verdict
Good fit
If you want an affordable DU tag with direct recruitment from FMCG giants like Nestlé, Britannia, and PepsiCo, this program is lowkey a steal at ₹25k/year. The curriculum is hands-on and industry-relevant. Just know: it's a 3-year degree (not 4-year), there's no hostel, and the average starting package is modest at ₹3.8 LPA — so be ready to upskill or pursue a master's for faster salary growth.
Matches what you said
- ✓ Low tuition fees
- ✓ Delhi University affiliation
- ✓ FMCG brand placements
- ✓ Applied science curriculum
Doesn't match
- ✗ On-campus hostel accommodation
- ✗ 4-year undergraduate degree
- ✗ High starting salary above ₹5 LPA